Poseidon´s Paella Catering
Iñigo Martinez was born in Spain in Donosti – San Sebastian.
A coast city of Basque country in Spain in April 19th 1977. He is the leader of this beautiful catering proyect.
Spanish Food Catering
Spanish cuisine is renowned for its delicious array of traditional dishes and ingredients. Typical Spanish offerings include a variety of aged cheeses, both from cow’s and sheep’s milk, showcasing rich and distinct flavors. When it comes to charcuterie, Spain boasts an impressive selection of pork-based delights such as jamón ibérico, chorizo, and lomo, each crafted with expertise and time-honored techniques. Additionally, the iconic Spanish tortilla de patata, a savory potato omelette, holds a special place in the hearts of food enthusiasts worldwide with its simple yet irresistible taste. These culinary treasures reflect Spain’s deep culinary heritage and passion for quality ingredients.
Paella San Diego Catering
Poseidon’s Paella specializes in crafting authentic Spanish paellas that showcase a variety of flavors and ingredients. From the classic Paella de Marisco, bursting with fresh seafood like prawns, mussels, and squid, to the vibrant Paella Vegetal, featuring a medley of seasonal vegetables cooked to perfection, our paellas offer a taste of Spain in every bite. For those seeking a bit of everything, our Paella Mixta combines tender meats like chicken and chorizo with succulent seafood for a truly satisfying dish. If you’re a meat lover, indulge in our Paella de Carne, highlighting flavorful cuts of chicken and pork. At Poseidon’s Paella, we take pride in bringing the essence of Spanish cuisine to your table with our diverse and delectable paella creations.
Savor the Flavor: Seafood Paella
Indulge in the taste of Spain with our exquisite Seafood Paella, a signature dish at Poseidon’s Paella Catering. Our Seafood Paella is a culinary masterpiece that captures the essence of the Mediterranean, featuring a delightful combination of fresh seafood and savory ingredients.
Imagine a vibrant pan filled with tender shrimp, succulent mussels, and sweet clams, all nestled in a bed of saffron-infused rice. Each bite is a burst of flavor, enhanced by the rich aroma of Spanish spices and the subtle hint of garlic and paprika.
At Poseidon’s Paella, we take pride in using only the finest ingredients to create our Seafood Paella. Every dish is prepared with care and expertise, ensuring a perfect balance of textures and tastes that will transport you to the shores of Spain with every forkful.
Whether you’re hosting a wedding, corporate event, or private gathering, our Seafood Paella is guaranteed to be the highlight of your menu. Treat your guests to a culinary experience they won’t forget—contact Poseidon’s Paella Catering today to bring the taste of authentic Spanish cuisine to your next event!
Experience the allure of our Seafood Paella at Poseidon’s Paella Catering. Contact us to elevate your event with this classic Spanish dish and delight your guests with a taste of the Mediterranean!
Desert Catering
Spanish cuisine offers a delightful selection of traditional desserts, including the beloved cheesecake (tarta de queso) and apple tart (tarta de manzana). The tarta de queso features a creamy and decadent filling made with cream cheese or fresh cheese, often complemented by a sweet and buttery crust. On the other hand, the tarta de manzana showcases tender slices of apple layered atop a flaky pastry base, typically sprinkled with cinnamon and sugar for a perfect balance of sweetness and warmth. These iconic Spanish desserts are cherished for their simplicity and irresistible flavors, making them a delightful conclusion to any meal.
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Iñigo Martinez is a private chef from Spain, living in San Diego for seven years, he learn about the culinary traditions of both places. He has a unique catering
